buen provecho
Takeaway Wednesday: Recipe for Choclo Salad!
In today’s Takeaway Wednesday post, lay missioner Nate Mortenson presents a recipe for one of his new favorite Bolivian dishes: “Choclo Salad”! “Choclo Salad” prepared and photographed by Nate Mortenson It features a type of Andean corn with kernels much larger than traditional sweet corn in the United States: Read more about choclo here. It…
