bread
Recipe for Prayer
Editor’s Note: Current missioner in Bolivia, Maggie Van Roekel, shares a beautiful reflection she created based from her favorite bread recipe. Baking has been a love of mine for as long as I can remember. In my short lifetime, the kitchen has provided me with space to reflect and build relationship. I love the process…
Read MoreAll Soul’s Day in Bolivia
Editor’s Note: Nate shares his thoughts and photos. Last weekend was All Souls’ Day. It was a beautiful holiday, and Mary and I got to see quite a bit of local culture. During this weekend people here make bread called TantaWawas. It can be translated to tons of babies. Wawa is a Quechua word for baby. They…
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